Sunday, October 4, 2015

Baker Lexi

I learned four important things at my cooking lesson yesterday.
 
1. Always wear an apron because
baking gets very messy.
2. Don't put measuring spoons in
your mouth and then into flour. 

3. When baking, always stick
your nose in your creation.
4. Check to make sure you
made it right. 
Who wants to come over for some homemade bread?

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